Weaver Nut Company is hosting live chocolate demos by Barry Callebaut representative Bruce Smith.

The theme for the demos will be "Back to the basics with flair".

Learn more about how to work with chocolate using recipes for molding, dipping and slabbing of confections. Have your questions answered about the differences between tempering vs. crystallization and what the ideal temperatures are for working with chocolate and compound coating.

There is no signup needed, just show up at any one of these times. Don't forget to bring any questions about products or issues you are experiencing - we will do our best to answer them! Admission is free, plus there will be free giveaways. Each demo is approx. 2 hours long. Take this time to relax, have fun and learn more about making out of this world chocolates...chocolate never tasted this good!

Dates & Times

Wednesday, March 26th & Thursday, March 27th

1:00 PM - 3:00 PM

6:00 PM- 8:00 PM

Location: Weaver Nut Sweets & Snacks (Retail Store)

1925 W. Main St. (Rt. 322, 4 Miles West of Ephrata)

Ephrata, PA 17522


Watch a recorded version here

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